• Why did we put millet in it? This ancient grain gives the pasta a harmonious taste with hints of hazelnut and a light yellow colour
• Finally a more nutritional pasta that actually supports your digestion!

Schar Gluten-Free Capelli d'Angelo Capellini Pasta is a delicious and authentic Italian pasta made with the finest quality ingredients. This gluten-free pasta is made from a blend of corn flour and rice flour which gives it a light and delicate texture. The thin angel hair strands are perfect for pairing with a variety of sauces from simple olive oil and garlic to rich tomato-based sauces. This pasta is also free from artificial preservatives and has been tested for gluten to ensure it meets strict gluten-free standards. Enjoy this gluten-free pasta as a tasty and safe alternative for those with gluten sensitivities or dietary restrictions.

ingredients : Maize Flour, Rice Flour, Millet Flour 20%, Emulsifier: Mono- And Diglycerides Of Fatty Acids