• Made from high-quality cassava root for a fine, smooth texture.
• Blends well into a variety of recipes without overpowering taste.
• Can be substituted for wheat flour in many recipes.
• Suitable for those following paleo, vegan, and allergen-sensitive diets.

Bob's Red Mill Grain Free Cassava Flour (567g) is a versatile, gluten-free alternative to traditional flours, made from 100% premium cassava root. Naturally grain-free, non-GMO, and paleo-friendly, it offers a mild flavor and fine texture, making it perfect for baking, thickening sauces, or coating foods for frying. Its neutral taste and easy-to-use consistency make it an excellent substitute for wheat flour in a variety of recipes. Free from artificial additives, this wholesome flour is a great choice for gluten-free and grain-free diets.

ingredients : Cassava